Macaroning and the invention of verbs

A few weekends ago, while all the cool kids in Brisbane were off harvesting, I was at home macaroning and keeping a storm-stressed dog company. This was only my second attempt at macarons, but instead of making these from scratch, these were a sneaky cheat version by Adriano Zumbo. But even though they are made from a packet, they are still a fussy kind of food to work with. Such is my love of all things salted caramel that I am willing to throw myself once more unto the macaron breach.

Salted caramel macarons

They didn’t turn out perfectly, but I’m blaming all the horrid humidity in the air rather than any skill lacking on my part. The taste is the thing anyway, and they were rich with caramel and salt. So that’s a big tick from me.

While I was macaroning I got to thinking about how much I enjoy making up verbs. For instance, one of my favourites is to do a spot of ‘fassbending’ … this means to watch a film which features the wonderful Michael Fassbender.

The main trouble with making up your own verbs is remembering not to use them in conversations beyond your own home, because people will generally have no idea what you’re talking about, or consider you quite mad. That’s Ok though, it’s simply the price happily paid by those who enjoy a little fassbending.

Am I the only one who makes up her own verbs?